three chipotle meco peppers

Chipotle Meco (Tipico)

Chipotle Meco peppers are a key ingredient in many Mexican dishes, offering a distinct smoky flavor. This guide explains what Chipotle Meco is, how it compares to Morita peppers, its heat level, and how to use it in everyday cooking.

What is Chipotle Meco?

Chipotle Meco is a smoked and dried jalapeño pepper. The pepper is left on the plant until it turns red and matures fully before being picked and smoked. The name “chipotle” comes from the Nahuatl word chilpoctli, meaning smoked chili. Meco peppers are also known as “chipotle tipicos.” After harvesting, they are smoked longer than other varieties, like Moritas, giving them a stronger flavor.

Facts about

Chipotle Meco

Heat level:
Medium
SHU:

2,500 – 8,000

Classification:
Capsicum annuum
Origin:
North America
Flavor:
Fruity
Smoky
Grassy

Flavor Profile and Appearance

Chipotle Meco peppers have a smoky and earthy taste with a mild to medium heat level. The pepper’s appearance is tan to gray with a wrinkled texture. It is thicker and drier than other dried peppers, making it easy to recognize.

Common Uses in Culinary Traditions, Particularly in Mexican Cuisine

In Mexican cuisine, Chipotle Meco is often used to add smoky flavor to sauces, stews, and marinades. It works well with braised meats and hearty dishes. The robust flavor of this pepper makes it a popular ingredient in traditional Mexican recipes, though its use has expanded into modern cooking as well.

Chipotle Meco vs. Morita: A Spicy Showdown

Chipotle Meco vs. Morita

Both Chipotle Meco and Morita are smoked jalapeño peppers, but they differ in taste, texture, and how they are used in cooking.

  • Flavor: Chipotle Meco has a deeper, smokier, and earthier flavor compared to Morita, which is sweeter and fruitier.
  • Appearance: Chipotle Meco is tan to gray with a wrinkled texture. Morita peppers are darker, with a reddish-black color and smoother skin.
  • Cooking Time: Chipotle Meco is smoked longer, which gives it its stronger, smokier taste. Morita is smoked for a shorter time, making it more moist and milder in flavor.
  • Culinary Uses: Chipotle Meco is ideal for rich, slow-cooked dishes like stews and braised meats. Morita works better in salsas and sauces, where a lighter, sweeter smoke flavor is needed.

How Hot is Chipotle Meco?

Chipotle Meco peppers measure between 2,500 to 8,000 on the Scoville Heat Scale. This makes them mild to moderately spicy, similar to fresh jalapeños. The heat from Chipotle Meco provides a warm sensation without overwhelming the dish. When cooking, it’s a good idea to start with a small amount and adjust based on your preference.

Chipotle Meco Recipe Ideas

Here are a few ways you can incorporate Chipotle Meco into your cooking:

  • Smoky Salsa: Blend Chipotle Meco with tomatoes, onions, garlic, and cilantro to make a flavorful salsa with a smoky kick.
  • Marinades for Grilling: Mix Chipotle Meco powder or finely chopped peppers with olive oil, garlic, and lime juice for a marinade. It adds depth to grilled meats like chicken, pork, or beef.
  • Bean Soup: Add Chipotle Meco to bean soups to give the broth a rich, smoky flavor that pairs well with the earthiness of beans.
  • Spicy Guacamole: Mash avocados with chopped Chipotle Meco, onions, and lime juice for a guacamole with a smoky, spicy twist.

When using Chipotle Meco, you can add it whole, chopped, or ground into a powder. It’s versatile and works well in a variety of dishes, from soups and stews to grilled meats and sauces. Start with a small amount, as the smoky flavor can be quite strong.

Pairing Suggestions

To balance the smokiness of Chipotle Meco dishes, pair them with lighter sides or drinks. A creamy yogurt sauce or lime-infused rice can help cool the heat. Light wines, like Riesling or Pinot Noir, work well alongside Chipotle Meco dishes, as their acidity contrasts with the pepper’s deep flavor.

Where to Buy and Store Chipotle Meco

You can find Chipotle Meco peppers at Mexican grocery stores or online retailers that specialize in dried chilies. When buying, look for whole peppers with a uniform tan or gray color and an intact, wrinkled skin. Broken or overly dried peppers may have lost some of their flavor.

To store, keep Chipotle Meco in an airtight container in a cool, dry place, like a pantry. Properly stored, the peppers can last for several months. Refrigerating them can extend their shelf life even further.


Chipotle Meco peppers offer a distinct, smoky flavor that can enhance many dishes. With their moderate heat and versatile use in cooking, they are an essential ingredient in Mexican cuisine and beyond. Whether you’re making salsa, soup, or a marinade, Chipotle Meco adds depth and smokiness to your food.

For any dishes that require a rich, smoky flavor, Chipotle Meco is a reliable and flavorful choice.